Acyltransferases in plants: a good time to be BAHD

D'Auria, John

doi:10.1016/j.pbi.2006.03.016

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Acyltransferases in plants: a good time to be BAHD

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D'Auria, John
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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引用

D'Auria, J. (2006). Acyltransferases in plants: a good time to be BAHD. Current Opinion in Plant Biology, 9(3), 331-340. doi:10.1016/j.pbi.2006.03.016.

引用: https://hdl.handle.net/11858/00-001M-0000-0012-A52B-E

要旨

Acylation is a common and biochemically significant modification of plant secondary metabolites. Plant BAHD acyltransferases constitute a large family of acyl CoA-utilizing enzymes whose products include small volatile esters, modified anthocyanins, as