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Book Review

Review of: Gibson, Susannah: Animal, vegetable, mineral? How eighteenth-century science disrupted the natural order. Oxford: Oxford University Press 2015

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Lefèvre,  Wolfgang
Department Structural Changes in Systems of Knowledge, Max Planck Institute for the History of Science, Max Planck Society;

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Lefèvre, W. (2017). Review of: Gibson, Susannah: Animal, vegetable, mineral? How eighteenth-century science disrupted the natural order. Oxford: Oxford University Press 2015. Ambix, 64, 1-2. doi:10.1080/00026980.2016.1227169.


Cite as: https://hdl.handle.net/11858/00-001M-0000-002D-8E8F-0
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