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Immunostimulatory activity of fucoidan from the brown alga Fucus evanescens: role of sulfates and acetates

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Vogel,  U.
Bernd Lepenies, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Seeberger,  Peter H.
Peter H. Seeberger, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Lepenies,  B.
Bernd Lepenies, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Citation

Khil'chenko, S. R., Zaporozhets, T. S., Shevchenko, N. M., Zvyagintseva, T. N., Vogel, U., Seeberger, P. H., et al. (2011). Immunostimulatory activity of fucoidan from the brown alga Fucus evanescens: role of sulfates and acetates. Journal of Carbohydrate Chemistry, 30, 291-305. doi:10.1080/07328303.2011.604456.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0015-4985-6
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