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Effects of feeding Spodoptera littoralis on lima bean leaves. III. Membrane depolarization and involvement of hydrogen peroxide

MPG-Autoren
http://pubman.mpdl.mpg.de/cone/persons/resource/persons4052

Mithöfer,  A.
Department of Bioorganic Chemistry, MPI for Chemical Ecology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons3781

Arimura,  G. I.
Department of Bioorganic Chemistry, MPI for Chemical Ecology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons4108

Quadro,  S.
Department of Bioorganic Chemistry, MPI for Chemical Ecology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons3812

Boland,  W.
Department of Bioorganic Chemistry, MPI for Chemical Ecology, Max Planck Society;

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Zitation

Maffei, M. E., Mithöfer, A., Arimura, G. I., Uchtenhagen, H., Bossi, S., Bertea, C. M., et al. (2006). Effects of feeding Spodoptera littoralis on lima bean leaves. III. Membrane depolarization and involvement of hydrogen peroxide. Plant Physiology, 140(3), 1022-1035.


Zitierlink: http://hdl.handle.net/11858/00-001M-0000-0012-A1B7-0
Zusammenfassung
In response to herbivore (Spodoptera littoralis) attack, lima bean (Phaseolus lunatus) leaves produced hydrogen peroxide (H2O2) in concentrations that were higher when compared to mechanically damaged (MD) leaves. Cellular and subcellular localization a