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Joint effects of alcohol consumption and ABCG2 Q141K on chronic tophaceous gout risk

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http://pubman.mpdl.mpg.de/cone/persons/resource/persons73578

Ko,  Albert Min-Shan
Department of Evolutionary Genetics, Max Planck Institute for Evolutionary Anthropology, Max Planck Society;

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Tu, H.-P., Ko, A.-M.-S., Chiang, S.-L., Lee, S.-S., Lai, H.-M., Chung, C.-M., et al. (2014). Joint effects of alcohol consumption and ABCG2 Q141K on chronic tophaceous gout risk. Journal of Rheumatology, 41(4), 749-758. doi:10.3899/jrheum.130870.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0019-B460-9
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