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Transgenic potato tubers accumulate high levels of 1-kestose and nystose: functional identification of a sucrose sucrose 1-fructosyltransferase of artichoke (Cynara scolymus) blossom discs

MPS-Authors
http://pubman.mpdl.mpg.de/cone/persons/resource/persons97188

Hellwege,  E. M.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons97176

Gritscher,  D.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons97481

Willmitzer,  L.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons97194

Heyer,  A. G.
Plant-Environment Interactions, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Hellwege, E. M., Gritscher, D., Willmitzer, L., & Heyer, A. G. (1997). Transgenic potato tubers accumulate high levels of 1-kestose and nystose: functional identification of a sucrose sucrose 1-fructosyltransferase of artichoke (Cynara scolymus) blossom discs. Plant Journal, 12(5), 1057-1065. doi:10.1046/j.1365-313X.1997.12051057.x.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0014-3138-C
Abstract