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Effect of glucose on assimilatory sulphate reduction in Arabidopsis thaliana roots

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Hesse,  H.
Amino Acid and Sulfur Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Hesse, H., Trachsel, N., Suter, M., Kopriva, S., von Ballmoos, P., Rennenberg, H., et al. (2003). Effect of glucose on assimilatory sulphate reduction in Arabidopsis thaliana roots. Journal of Experimental Botany, 54(388), 1701-1709. doi:10.1093/jxb/erg177.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0014-2DDD-6
Abstract