Impact of soluble sugar concentrations on the acquisition of freezing tolerance 
in accessions of Arabidopsis thaliana with contrasting cold adaptation - 
evidence for a role of raffinose in cold acclimation

Klotke, J.; Kopka, J.; Gatzke, N.; Heyer, A. G.

doi:10.1111/j.1365-3040.2004.01242.x

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Impact of soluble sugar concentrations on the acquisition of freezing tolerance in accessions of Arabidopsis thaliana with contrasting cold adaptation - evidence for a role of raffinose in cold acclimation

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Klotke, J.
Plant-Environment Interactions, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Kopka, J.
Applied Metabolome Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Gatzke, N.
Applied Metabolome Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Heyer, A. G.
Plant-Environment Interactions, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Klotke, J., Kopka, J., Gatzke, N., & Heyer, A. G. (2004). Impact of soluble sugar concentrations on the acquisition of freezing tolerance in accessions of Arabidopsis thaliana with contrasting cold adaptation - evidence for a role of raffinose in cold acclimation. Plant Cell and Environment, 27(11), 1395-1404. doi:10.1111/j.1365-3040.2004.01242.x.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0014-2CAD-7