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Enhancing vacuolar sucrose cleavage within the developing potato tuber has only minor effects on metabolism

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Nunes-Nesi,  A.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Steinhauser,  D.
Small Molecules, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;
Systems Metabolomics, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Schauer,  N.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Buessis,  D.
Developmental Physiology and Genomics, Cooperative Research Groups, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Willmitzer,  L.
Small Molecules, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Fernie,  A. R.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Citation

Junker, B. H., Wuttke, R., Nunes-Nesi, A., Steinhauser, D., Schauer, N., Buessis, D., et al. (2006). Enhancing vacuolar sucrose cleavage within the developing potato tuber has only minor effects on metabolism. Plant and Cell Physiology, 47(2), 277-289. doi:10.1093/Pcp/Pci247.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0014-2A4B-6
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