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Book Chapter

Protein extraction from xylem and phloem sap

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http://pubman.mpdl.mpg.de/cone/persons/resource/persons97221

Kehr,  J.
Micro- and Protein-Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Kehr, J., & Rep, M. (2006). Protein extraction from xylem and phloem sap. In H. Thiellement, M. Zivy, C. Damerval, & V. Mechin (Eds.), Plant Proteomics (pp. 27-35). Totowa, NJ, USA: Humana Press Inc.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0014-2A41-9
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