Gourzoulidou, Eleni Max Planck Institute of Molecular Physiology, Max Planck Society;
Schlummer, Stefanie Max Planck Institute of Molecular Physiology, Max Planck Society;
Gourzoulidou, E., & Schlummer, S. (2004). Lectins: Determination of the Sugar Specificity of Jacalin by a Sugar-Lectin Binding Assay (SLBA). In H. Waldmann, & P. Janning (Eds.), Chemical Biology - A practical course (pp. 161-170). Weinheim: Wiley-VCH.