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MALDI-TOF-MS analysis of sialylated glycans and glycopeptides using 4-chloro-α-cyanocinnamic acid matrix

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http://pubman.mpdl.mpg.de/cone/persons/resource/persons86327

Hoffmann,  Marcus
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;

http://pubman.mpdl.mpg.de/cone/persons/resource/persons86442

Rapp,  Erdmann
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;

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Citation

Selman, M. H. J., Hoffmann, M., Zauner, G., McDonnell, L. A., Balog, C. I. A., Rapp, E., et al. (2012). MALDI-TOF-MS analysis of sialylated glycans and glycopeptides using 4-chloro-α-cyanocinnamic acid matrix. Proteomics, 12(9), 1337-1348. doi:10.1002/pmic.201100498.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0013-8A10-2
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