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The potential of intermolecular and ultramolecular isotopic correlations for authenticity control

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Werner,  R. A.
Service Facility Stable Isotope/Gas Analytics, Dr. W. A. Brand, Max Planck Institute for Biogeochemistry, Max Planck Society;

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引用

Schmidt, H.-L., Weber, D., Roßmann, A., & Werner, R. A. (1999). The potential of intermolecular and ultramolecular isotopic correlations for authenticity control. In R., Teranishi, E. L., Wick, & I., Hornstein (Eds.), Flavor chemistry: thirty years of progress. (pp. 55-61). New York: Kluwer.


引用: https://hdl.handle.net/11858/00-001M-0000-000E-CC0B-0
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