ausblenden:
Schlagwörter:
Gliocladium-roseum; disease resistance; insect herbivores;
defining tannins; phenolics; proanthocyanidins; allocation;
leucaena; fabaceae; foliage
Zusammenfassung:
Contents of phenolic compounds in leaf extracts often serve as a measure of plant anti-herbivore defence. This method suffers from the multifunctionality of phenolics and from problems with their colorimetric quantification. Here we present further evid
