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  Food Sovereignty and Agricultural Land Use Planning: The Need to Integrate Public Priorities Across Jurisdictions

Connell, D. J., Bryant, C. R., Caldwell, W. J., Churchyard, A., Cameron, G., Johnston, T., et al. (2013). Food Sovereignty and Agricultural Land Use Planning: The Need to Integrate Public Priorities Across Jurisdictions. Journal of Agriculture, Food Systems, and Community Development, 3(4), 117-124. doi:10.5304/jafscd.2013.034.011.

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JAFSCD_3_2013_Margulis.pdf (Verlagsversion), 295KB
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http://dx.doi.org/10.5304/jafscd.2013.034.011 (Zusammenfassung)
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Abstract
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 Urheber:
Connell, David J.1, Autor
Bryant, Christopher R.2, Autor
Caldwell, Wayne J.3, Autor
Churchyard, Arthur, Autor
Cameron, Greg4, Autor
Johnston, Tom5, Autor
Margulis, Matias6, 7, Autor           
Ramsey, Doug8, Autor
Marois, Claude2, Autor
Affiliations:
1School of Environmental Planning, University of Northern British Columbia, Canada, ou_persistent22              
2Université de Montréal, Canada, ou_persistent22              
3School of Environmental Design and Rural Development, University of Guelph, Canada, ou_persistent22              
4Faculty of Agriculture, Dalhousie University, Canada, ou_persistent22              
5University of Lethbridge, Canada, ou_persistent22              
6Grenzüberschreitende Institutionenbildung, MPI for the Study of Societies, Max Planck Society, ou_1214548              
7University of Northern British Columbia, Canada, ou_persistent22              
8Brandon University, Canada, ou_persistent22              

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Schlagwörter: agricultural land use planning, farmland conservation, food sovereignty, global competitiveness, planning theory, policy regime analysis
 Zusammenfassung: Recent calls for national food policies that promote greater food sovereignty represent an emerging concern of public policy. Such a shift in food policy toward greater citizen control over domestic food supplies would have significant implications for all aspects of the agri-food system. One area of concern is the conservation and use of agricultural land because, in the end, every act of producing and consuming food has direct or indirect impacts on the land base. Yet no research has considered the potential interactions and implications between food sovereignty and agricultural land use planning. This gap in research presents an opportunity to critically examine the effects of the changing roles and values on agricultural land use planning within and across jurisdictions. We believe that a better understanding of the dominant policy regimes within the agri-food system, including global competitiveness, farmland preservation, and food sovereignty, can lead to land use planning practices that are most beneficial for integrating not only multiple interests across jurisdictions, but also multiple perspectives.

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Sprache(n): eng - English
 Datum: 2013-08-262013
 Publikationsstatus: Erschienen
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 Identifikatoren: DOI: 10.5304/jafscd.2013.034.011
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Titel: Journal of Agriculture, Food Systems, and Community Development
Genre der Quelle: Zeitschrift
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Seiten: - Band / Heft: 3 (4) Artikelnummer: - Start- / Endseite: 117 - 124 Identifikator: ISSN: 2152-0801