L'impact de l'alimentation végétale dans la préhistoire humaine

Henry, Amanda G.

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L'impact de l'alimentation végétale dans la préhistoire humaine

Henry, A. G. (2013). L'impact de l'alimentation végétale dans la préhistoire humaine. In S. Thiébault, & P. Depaepe (Eds.), L'archéologie au laboratoire (pp. 103-112). Paris: La Découverte.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-0014-3B83-C Version Permalink: https://hdl.handle.net/11858/00-001M-0000-0014-3B84-A

Genre: Book Chapter

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Creators:
Henry, Amanda G.¹, Author

Affiliations:
1Max Planck Research Group on Plant Foods in Hominin Dietary Ecology, Max Planck Institute for Evolutionary Anthropology, Max Planck Society, ou_1497684

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Language(s): fra - French

Dates: Date issued: 2013

Publication Status: Issued

Pages: 290

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Title: L'archéologie au laboratoire

Source Genre: Book

Creator(s):
Thiébault, Stephanie, Editor
Depaepe, Pascal, Editor

Affiliations:
-

Publ. Info: Paris : La Découverte

Pages: - Volume / Issue: - Sequence Number: - Start / End Page: 103 - 112 Identifier: ISBN: 978-2-7071-7648-6