Quantification of nitrotyrosine in nitrated proteins

Yang, H.; Zhang, Y. Y.; Pöschl, U.

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Quantification of nitrotyrosine in nitrated proteins

Yang, H., Zhang, Y. Y., & Pöschl, U. (2010). Quantification of nitrotyrosine in nitrated proteins. Analytical and Bioanalytical Chemistry, 397(2), 879-886.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-0014-80E8-C Version Permalink: https://hdl.handle.net/11858/00-001M-0000-0014-80E9-A

Genre: Journal Article

Alternative Title : Anal. Bioanal. Chem.

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Creators:
Yang, H.¹, Author
Zhang, Y. Y.¹, Author
Pöschl, U.¹, Author

Affiliations:
1Biogeochemistry, Max Planck Institute for Chemistry, Max Planck Society, ou_1826286

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Free keywords: Nitrotyrosine; HPLC-DAD; BSA; OVA; Nitration degree

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Language(s): eng - English

Dates: Date issued: 2010-05

Publication Status: Issued

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Identifiers: eDoc: 529813
ISI: 000276768400052

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Title: Analytical and Bioanalytical Chemistry

Alternative Title : Anal. Bioanal. Chem.

Source Genre: Journal

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Pages: - Volume / Issue: 397 (2) Sequence Number: - Start / End Page: 879 - 886 Identifier: ISSN: 1618-2642