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  Characterization of the Branched-Chain Amino Acid Aminotransferase Enzyme Family in Tomato

Maloney, G. S., Kochevenko, A., Tieman, D. M., Tohge, T., Krieger, U., Zamir, D., Taylor, M. G., Fernie, A. R., & Klee, H. J. (2010). Characterization of the Branched-Chain Amino Acid Aminotransferase Enzyme Family in Tomato. Plant Physiology, 153(3), 925-936. doi:10.1104/pp.110.154922.

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資料種別: 学術論文

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Maloney-2010-Characterization of.pdf (全文テキスト(全般)), 704KB
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https://hdl.handle.net/11858/00-001M-0000-0014-23B0-9
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Maloney-2010-Characterization of.pdf
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 作成者:
Maloney, G. S.1, 著者
Kochevenko, A.2, 著者           
Tieman, D. M.1, 著者
Tohge, T.2, 著者           
Krieger, U.1, 著者
Zamir, D.1, 著者
Taylor, M. G.1, 著者
Fernie, A. R.2, 著者           
Klee, H. J.1, 著者
所属:
1External Organizations, ou_persistent22              
2Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753339              

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キーワード: escherichia-coli arabidopsis-thaliana saccharomyces-cerevisiae spinach-chloroplasts leucine biosynthesis fatty-acids plants metabolism catabolism expression
 要旨: Branched-chain amino acids (BCAAs) are synthesized in plants from branched-chain keto acids, but their metabolism is not completely understood. The interface of BCAA metabolism lies with branched-chain aminotransferases (BCAT) that catalyze both the last anabolic step and the first catabolic step. In this study, six BCAT genes from the cultivated tomato (Solanum lycopersicum) were identified and characterized. SlBCAT1, -2, -3, and -4 are expressed in multiple plant tissues, while SlBCAT5 and -6 were undetectable. SlBCAT1 and -2 are located in the mitochondria, SlBCAT3 and -4 are located in chloroplasts, while SlBCAT5 and -6 are located in the cytosol and vacuole, respectively. SlBCAT1, -2, -3, and -4 were able to restore growth of Escherichia coli BCAA auxotrophic cells, but SlBCAT1 and -2 were less effective than SlBCAT3 and -4 in growth restoration. All enzymes were active in the forward (BCAA synthesis) and reverse (branched-chain keto acid synthesis) reactions. SlBCAT3 and -4 exhibited a preference for the forward reaction, while SlBCAT1 and -2 were more active in the reverse reaction. While overexpression of SlBCAT1 or -3 in tomato fruit did not significantly alter amino acid levels, an expression quantitative trait locus on chromosome 3, associated with substantially higher expression of Solanum pennellii BCAT4, did significantly increase BCAA levels. Conversely, antisense-mediated reduction of SlBCAT1 resulted in higher levels of BCAAs. Together, these results support a model in which the mitochondrial SlBCAT1 and -2 function in BCAA catabolism while the chloroplastic SlBCAT3 and -4 function in BCAA synthesis.

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言語: eng - English
 日付: 2010-05-042010
 出版の状態: 出版
 ページ: -
 出版情報: -
 目次: -
 査読: -
 識別子(DOI, ISBNなど): ISI: ISI:000279400200004
DOI: 10.1104/pp.110.154922
ISSN: 1532-2548 (Electronic)0032-0889 (Linking)
URI: ://000279400200004http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2899903/pdf/925.pdf?tool=pmcentrez
 学位: -

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出版物 1

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出版物名: Plant Physiology
  その他 : Plant Physiol.
種別: 学術雑誌
 著者・編者:
所属:
出版社, 出版地: Bethesda, Md. : American Society of Plant Biologists
ページ: - 巻号: 153 (3) 通巻号: - 開始・終了ページ: 925 - 936 識別子(ISBN, ISSN, DOIなど): ISSN: 0032-0889
CoNE: https://pure.mpg.de/cone/journals/resource/991042744294438